Ummera Smokehouse Smoked Duck Breast

Details

Ummera Smoked Silverhill Duck Breast is a multi-award-winning classic from West Cork — 3-Star Gold at the Great Taste Awards and winner of the Golden Fork for Best Irish Speciality Food. Made from Silver Hill duck sourced in Co. Monaghan, each breast is marinated in a brine of sea salt and raw cane sugar, then hot smoked over oak sawdust fires for a rich, succulent flavour. Simple to enjoy — try it sliced over a ripe pear with a light vinaigrette, or add it to salads and sandwiches for an instant lift.